Fun & Feasting in the Garden

Fun & Feasting in the Garden 
An evening of culinary delights prepared by Chef Nino Mancari at the Good Earth Market will benefit the Coastal Towns Museum and Hall's Store Visitors Center.  Delicious creations, from appetizers to dessert, will be passed and stationed in the lovely lighted garden where guests will enjoy complimentary wine, beer, lemonade, water and the signature drink of the evening, a "garden mint mojito." Unique live and silent auction items, such as an overnight in the tiny cottage at the Good Earth Market with dinner for two; a two night get-away in a Shenandoah Valley Mountain Cabin in Sperryville, VA, original artwork, and other one-of-a-kind offers, should not be missed.

Tickets are $125, limited to 150 persons, and must be reserved online or by submitting the registration form. PRINTABLE FORM: CLICK HERE
 
Dogfish Head Brewery is donating the beer, Beach Liquors is contributing the wine, and The Good Earth Market is sponsoring the dessert.  Inquiries about the event should be directed to Anne Del Vecchio Powell.

To reserve your ticket via phone please call (302) 539-2100 during business hours or email info@bethany-fenwick.org.